Strawberry puree is mixed with apple juice concentrate and then pectin is added. They are dehydrated in industrial ovens to desired moisture level. After drying they are cut in specific dimensions according to customer requirements, coated with coating agent to avoid stickiness, hand selected, packed in 10 kg of carton boxes and metal detected.
Orange puree is mixed with apple juice concentrate and then pectin is added. They are dehydrated in industrial ovens to desired moisture level. After drying they are cut in specific dimensions according to customer requirements, coated with coating agent to avoid stickiness, hand selected, packed in 10 kg of carton boxes and metal detected.
Apple puree is mixed with apple juice concentrate and then pectin is added. They are dehydrated in industrial ovens to desired moisture level. After drying they are cut in specific dimensions according to customer requirements, coated with coating agent to avoid stickiness, hand selected, packed in 10 kg of carton boxes and metal detected
Puree of banana is mixed with apple juice concentrate and then pectin is added. They are dehydrated in industrial ovens to desired moisture level. Following the drying they are cut in specific dimensions according to customer requirements, coated with coating agent to avoid stickiness, hand selected, packed in 10 kg of carton boxes metal detected.
Forest fruits puree is mixed with apple puree, apple pectin and dried baobab fruit pulp. Natural Forest fruits aroma is added. The mixture is dehydrated in industrial ovens to desired moisture level. After drying cut in strips and given the final form. Then the strips are packed and metal detected.